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RESUME

A briefing of my past work experience, click to download my entire resume 

PROFFESIONAL EXPERIENCE

January 2020-Present

EMERTAINMENT MONTHLY: BLOG WRITER, MARKETING SPECIALIST, AND PRESIDENT

● Pitched articles to write about every month and wrote articles regarding entertainment topics, specifically music.

● Interviewed and attended artist’s concerts for articles

● Advanced from staff writer to marketing specialist to president for the last three years of college

● Maintained Emertainment Monthly’s social media presence, promoting articles that were posted on Twitter, Instagram, and Facebook

● Organized meetings, posting timelines, and press opportunities for staff writers

January 2022-May 2022

THE FOUNDATION FOR DEFENSE OF DEMOCRACIES: COMMUNICATIONS INTERN 

 Created media writeups for journalists and news outlets reporting on national security and foreign policy using Cision

● Administered the Weekly Review and Aggregator Pickup using Campaign Monitor to employees and those whowere mentioned in the media by doing 24-hour google searches to find references in the media

● Updated the Op-ed excel spreadsheet daily and maintained the media database

January 2019-June 2019

SUNCOAST EDUCATIONAL CHANNEL: EDITING INTERN 

 Responsible for pre and postproduction, scheduling (video and audio) for music and art history films

● Scheduled video and audio shows for the channel.

Planned and executed creative ways of increasing awareness of the TV station.

January 2016-August 2017

June 2012 - May 2014

THE PARK SRQ: SOCIAL MEDIA MANAGER AND TEAM WRITER

Initiated, influence, and integrated lifestyle subject matters relevant to Sarasota teens via weekly blog posts

● Effectively marketed and promoted lifestyle themes weekly and for guest speakers monthly

January 2013-August 2015

SESSIONS MODELING: VIDEOGRAPHER  

● Operated lighting and filming of 90-minute weekly modeling runway shows

WORK EXPERIENCE

CV TITLE

July 2022-December 2022

FIVE HORSES TAVERN: BARTENDER AND WAITRESS

  • Maintained detailed inventory of bar supplies and stocked work areas

  • Operated cash register and Point of Sale (POS) system for transaction and made proper change for transactions

  • Advertised, marketed, and recommended drink options to guests based on preference, pairings, and promotions

August 2021-July 2022

MYERS AND CHANG: FINE DINING BARTENDER AND SERVER

  • Provided full table service, family style in Asian cuisine for famous upscale South End restaurant

  • Informed and served specific personalized menus with knowledge in food preparation and allergens for vegan, vegetarian, gluten-free, shellfish free, nut free, dishes etc.

  • Memorized extensive weekly fluid menus, wine lists, eclectic deserts, and specials

  •  Demonstrated and proved the ability to organize various responsibilities and schedules with consistent reliability while a full-time college student managing a remote internship and adapting to COVID-19 outbreaks with short staff

January 2016-July 2022

VALENTINO PIZZERIA: SERVER, HOSTESS, AND COUNTER

  • Demonstrates quick, effective decision making in a fast-paced, demanding environment while ensuring excellent customer service

  •  Lead closer responsible for processing all cash and credit card transactions for the shift

  • Promoted from hostess to counter service to waitress during the last five years

  • Developed and implemented processes and logistics enhancing overall operational workflow

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